My sister and I loooove street food. So you can just imagine our excitement when we first got to try dining at Lime 88 in Mandaluyong. Tucked in the busy streets of Tiger City, we were able to discover the awesome food and kanto-glam ambiance of this 6-year old restaurant which offers Pinoy style "street food with a twist". In their own words, they serve "street food na pina-sosyal".
mah hungreh family all ready to eat!
Laughing our butts off in our private room;
I love the old, Pinoy house vibe of the place.
LET THE FEAST BEGIN (WARNING, NAKAKALULA ANG PAGKAIN)!!! We are so lucky that we were the first ones they served their new menu to!
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| Tuna sashimi with wasabi creme and orange segments with soy calamansi |
The sashimi was extremely juicy and fresh. It was soooo GOOOOOOOD!!!
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| Crispy tuna and Skyflakes with aioli |
Just like my favorite croquettes, but made with Skyflakes crackers. YUM! |
| Sushi style crispy adobo flakes with chicken liver pate |
I love this!!! The crispy adobo flakes with the saltiness of the seaweed is just divine :P |
| Twisted kangkong with quail egg topped with hollandaise |
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| Indian platter with garlic yogurt and pappadam |
SOOO GOOOD!
The meat of the beef and chicken were cooked to perfection and the dip was just goes so well with 'em!
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| Crispy tilapia with salsa and hollandaise |
My mom's favorite! She's a pescetarian. :)
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| Crispy dinuguan |
They could've made the innards crispier, but the blood stew is very tasty and gooood
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| Creamy garlic tuyo pasta |
This pasta is definitely a must-try!
The pasta was al dente and the sauce was very delectable but not nakakaumay.
Stacy looks empacho-wated XD
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| Chicharong bulaklak and isaw pizza - A MUST-TRY FOR ALL THE ISAW LOVERS OUT THERE! |
ONE OF THE BEST PIZZAS IN TOWN!
The isaw was fried to crisp perfection and the dough of the pizza was just right--not to crispy, not too soft.
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| Goya chocolate pancakes |
WHO KNEW GOYA TASTED THIS GOOD?
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| French toast with whipped eggs and bacon |
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| Hash browns with poached egg topped with hollandaise and pesto tomato |
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| The classic tapsilog |
Finally, just when we were all experiencing food coma, the waiters served their cocktails!
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| Brown sugar daddy and lychee martini |
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| Apple cinnamon martini -- tangy and sweet! So refreshing! |
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| THE BEST AND ONLY CHOCNUT MARTINI IN THE WORLD!!!! |
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| Scramble--their bestseller in their drinks menu! |
Goofin' off
#twinsanity
Follow @chefarchslime on Instagram! If you wanna have a new gastronomic experience, you gotta check out this place! I recommend this resto for Friday night barkada hits and high-intensity food trips!
160 San Rafael St. Mandaluyong City
chefarchslime@gmail.com
(02)4002268; 09053127799
Open daily 5:30pm to 2:00am
Plump love,
Danah
Danah